"See our blog of the special dishes we have been proud to share with our community below and learn about the history of these dishes.
Please note: these are not our current offerings but were offered during our culture events and popups in the past. We are keeping these posts up to share the cultural history associated with these dishes and as a record of the delicious food we have been able to share. Please stay tuned our upcoming events by sign up on our list serv"
DIM SUM or 粤(Yuè)式 (Shì)点(Diǎn)心(Xīn) **
HISTORY: For many Cantonese people, drinking morning tea is the most important routine of the day, followed by tea at lunch and then in the evening…
XI'AN DUMPLING BANQUET or 西(Xī) 安(ān)饺(Jiǎo)子(Zi)宴(Yàn) (GF)
HISTORY: Chinese dumplings are generally known to consist of dough wrapped around various fillings. What is not generally known is that dumplings are a derivation of what we now know as wontons…